Contest Giveaway: 1 Bottle of Choco Crème
The 5à7 Podcast is giving away a bottle of Choco Crème in time for the holidays!
Coming out next Thursday on thePodcast, my guest will be Nicolas Duvernois, the founder of Pur Vodka, Romeo’s Gin and the just-released, holiday-friendly collaboration with Chocolats Favoris: a super rich and creamy chocolate liqueur that’s a blend of cream, sugar and pure cacao (think chocolate Bailey’s) called Choco Crème. It’s the only chocolate alcoholic beverage made in Quebec and it’s from two local companies.
You might recognize Nicolas from the two seasons he’s been a Dragon on Dans l’oeil du dragon, the Quebec version of Dragon’s Den. So I was thrilled to taste a couple of the latest products from the successful entrepreneur, but I’m also excited to announce the podcast’s first contest giveaway.
How to Enter:
1. Like this post on Instagram.
2. Leave a comment tagging someone you know who loves chocolate.
3. For an extra entry, repost the post and use the hashtag #5a7podcast.
4. Listen to the podcast on Thursday, Dec. 17 to hear (or see) if you won!
5. Contest ends 11pm on Tuesday, Dec. 15., 2020.
You can find the podcast here on my blog, or on Spotify, iTunes, Google Podcasts, YouTube and Pocket Casts.
Video: iTunes | YouTube
Audio: Stitcher | Spotify | Google Podcasts | Pocket Casts
If you like the podcast, subscribe so you never miss another episode or giveaway. And please leave a review so more people can find it.
What else will you hear and see in next week’s podcast episode?
Nicolas Duvernois, a Dragon from Dans L’Oeuil du Dragon (Dragon’s Den in Quebec) and the founder of Pur Vodka and Romeo’s Gin, will taste the Choco Crème on the podcast and give his favourite ways for drinking it. We’ll also taste the new wild blueberry and local yuzu flavoured vodka and the watermelon-flavoured Romeo’s Gin that launched last April in collaboration with artist Miss Me. We’ll talk pandemic drinking trends and how he started making hand sanitizer last spring, plus how he leads a big company and is still comfortable signing off on the ingredients and products he’s putting on shelves. A little bit of business, a little bit of drinking and a whole lot of festive cheer. Yes, that was really cheesy. Get over it.
What Do You Do With Choco Crème?
Pour it over ice cream, add it to coffee or hot chocolate or sip it on ice, the Choco Crème label suggests. Nicolas will have more tips in the podcast.
Rules:
1. Must be of legal drinking age.
2. Must have a Quebec mailing address.
Please drink responsibly! If you drink, don’t drive!
Happy holidays!
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