Yes, I intentionally mis-quoted the saying. Whereas one usually leaves the frying pan and enters the fire (from a bad situation to a worse one), when one has as poor circulation as I do, the fire is an awfully attractive idea. Kind of like "The Cremation of Sam McGee": "Since I … [Read more...] about “Out of the Freezer and into the Fire”: Thailand, Malaysia, Vietnam
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Top Travel Trends for Foodies for 2014
My most popular article on Fine Dining Lovers to date, "Food Travel Trends for 2014" is all about taking that exotic vacation you've always (or have never) dreamed of: Trujillo, Peru Amalfi, Italy Goa, India Flushing, NY Ningxia, Taiwan San Francisco, CA Helsinki, Finland Taguig … [Read more...] about Top Travel Trends for Foodies for 2014
13 Buhos in Huaraz and Lucho’s Beer
No, I didn't drink it. Gluten-free me had a rum and ginger ale and lime at 13 Buhos in Huaraz, Peru. Fortunately Peru makes a lot of rum and it's not bad. Boy is it strong, though. Especially when your body hasn't completely adjusted to the high altitude. 3000 metres up is an … [Read more...] about 13 Buhos in Huaraz and Lucho’s Beer
About
I'm a Montreal-based freelance food and travel writer and a food features writer for the Montreal Gazette. I throw my whole heart into local, sustainable and organic food when possible. And I'm always looking for the perfect ingredient or flavour that Montreal (or my travels) can … [Read more...] about About