This looks kind of gross, I know – kind of like milking blackcurrants. I can also see why you'd think it's blood all over my friend's hands. And yes, our hands were died reddish-purple for the next few days. But the beautiful bottles of homemade crème de cassis in my fridge were … [Read more...] about How to Make Homemade Crème de Cassis or Blackcurrant Liqueur